Now that fair trade coffee is available at 658 McDonalds
across the North-eastern United States, has the battle for a more just world
been won? Far from it, says Peter Cameron, member owner of the Planet Bean
Coffee Cooperative in Guelph, Ontario.
“It is good for the farmers that McDonalds is now serving some fairly
traded coffee,” notes Cameron. “But, as with all of the corporate
giants that are starting to jump on the Fair Trade bandwagon, they will use
their non-fair trade products to subsidize their fair trade products - thus
making [their product] cheaper than companies that are committed to selling
only Fair Trade.”
As consumer demand for fair trade coffee grows, multinationals
are attempting to cash in on a niche market. This could pose a threat to the
independent retailers like Planet Bean who first brought us fair trade and
who are committed to the broad ideals of the fair trade movement – rather
than just the stamp on the disposable cup.
“We need changes in the structures of business itself,” insists
Cameron. “Under public pressure a global company may finally agree to
carry a line of fair trade coffee. But this window dressing doesn’t
address the core issues of control and profit maximization that are at the
heart of the inequities in global trade. The dominant global corporations
will never create a more just world for all.”
Planet Bean has challenged the dominant business structure by choosing to
incorporate as a cooperative. “We put job creation and democracy into
our bottom line,” explains Cameron. This makes sense, he adds, considering
that the coffee growers who want to be certified as Fair Trade must be democratically
owned or run as a cooperative. “Why then,” asks Cameron, “Can
anyone in the ‘North’ or ‘Developed World’ [like McDonalds]
sell Fair Trade?!”
According to Cameron, co-operatives are different corporate structures that
put people first. Trade, economics, and business should be about all people
- their relationships with each other, with the earth, and with future generations
he says. “Within Planet Bean, fair trade and co-operation are our main
focus.”
Coffee sold at Planet Bean is exclusively fairly traded. The company also
sells fair trade tea, sugar and chocolate. “Fair Trade means we have
negotiated a fair price with our co-op growers and paid an extra premium for
investments in their communities like education and health care,” explains
Cameron. Fair – or alternative - trade is a radical departure from the
way international trade has been conducted for centuries, and it is different
from the usual solution offered up to help charity. “Alternative trade
goes far beyond charity,” explains Cameron. “Instead of making
one-time donations that provide temporary assistance, consumers create a stream
of economic assistance by buying alternative-trade products when they shop.
They use their dollars to vote for fair trade. Over time, the premiums pay
farmers up to twice what they would have received in the open market.”
Planet Bean coffee is also ecologically grown and often certified organic.
“Ecologically Grown means that our coffee is grown in the shade of tropical
forests, which protects habitat for creatures including many of our migratory
songbirds,” explains Cameron. “It also means the farmers and drinkers
of our coffee are not exposed to harmful chemicals.”
Planet Bean Coffee is part of a larger movement towards a more just world.
Cameron describes it as “the triple bottom line: economic, social and
environmental.” It also arguably “the most flavourful cup of coffee
in town.”
Visit Planet Bean Coffee at 21 Macdonell Street in Guelph or visit the website
at:
www.planetbeancoffee.com